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Tootsies at the Stanford Barn Menus

I Caffe

  • Espresso

    Single $2.75

    Double $3.25

  • Espresso Macchiato

    Single $2.75

    Double $3

  • Cappuccino

    Single $3.50

    Double $4.50

  • Latte Macchiato

    Single $4

    Double $4.75

  • Drip Coffee

    Single $2.50

    Double $2.75

  • Café Shakerato

    Double $3.50

  • Moka All' Italiana

    Double $4

  • Hot Chocolate

    Single $4.25

    Double $4.75

  • Moka

    Single $4

    Double $4.75

I Thè

  • I Thè Pouches

    Mint tea, Green tea, Chai tea, Chamomile tea, Citrus tea, Organic Earl Grey tea, Breakfast tea

    $3.50

  • Iced Tea - Loose Leaf

    $3

  • Plain Croissant

    $3.25

  • Nutella Croissant

    $3.50

  • Housemade Scone

    $3.50

  • Bombolini

    $4

  • Chocolate Croissant

    $3.50

  • Almond Croissant

    $4.25

  • Tiramisu

    $4.75

  • Panna Cotta

    $4.75

Breakfast Served Until 11:00AM 

  • Uova Alla Romana

    Poached egg on toasted bread with bread with marinated celery and olives.

    $13

  • Frittata Del Giorno

    Italian style omelet with toasted bread and marmalade

    $14

  • Breakfast Panino

    Sautéed spinach, crispy pancetta, pecorino cheese, fried egg on a roll.

    $15

  • Ricotta Pancakes

    $15

  • Cornetto Salato

    Butter croissant with scrambled eggs and prosciutto cotto

    $12

  • Add Ons

    Extra Egg $2

    Extra Veggies $2

Lunch Service from 11am until 3:00pm

Soup and Sandwiches

  • Soup of the Day

    $8

  • Pollone

    Organic chicken breast, endive slaw, capers, onions over a ciabatta roll.

    $18

  • Tuna Panino

    Tuna, capers, radishes with arugula and hard boiled egg.

    $16

  • Sopressata

    Salame, truffle cream, fontina cheese.

    $16

  • Salento

    Broccoli rabe, sundried tomato pesto, stracciatella cheese

    $16

  • Tootsies Burger

    all natural beef, caramelized onions, sundried tomatoes, mozzarella, mayo

    $19

  • Porchetta

    slow roasted pork, caramelized onions, arugula, citronnette

    $18

  • Crudo

    prosciutto crudo, olive pesto, buffalo mozzarella on ciabatta bread

    $16

Insalate

  • Arancini di Riso

    Risotto balls with peas, pesto and fontina cheese, served over arugula and parmesan cheese.

    $16.50

  • Tuna Salad

    Arugula salad, tossed with tuna, cannelloni beans and shaved fennel.

    $16.50

  • Spinacio

    baby spinach, cremini mushrooms, chicken,ricotta salata, balsamic vinaigrette

    $16

  • Fall Panzanella

    tomatoes, basil, mozzarella, croutons, balsamic vinaigrette

    $16

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